CFAES Give Today
News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Introduction to Home Food Preservation

    https://fairfield.osu.edu/events/introduction-home-food-preservation

    740.653.5419 or email scott.1863@osu.edu. ...

  2. Master Gardener Volunteer "information meeting"

    https://fairfield.osu.edu/events/master-gardener-volunteer-information-meeting

    becoming a trained OSU Extension Fairfield County Master Gardener Volunteer. Trainees will have the ... OSU Extension in Fairfield County at 740-653-5419. ...

  3. Agronomic Crops

    https://butler.osu.edu/node/1774

      Corn Western Bean Cutworm Factsheet  (NEW!!) OSU Agronomy Guide Tri-State Fertility Recommendations ...

  4. King & Queen Applications/Department Queen Applications Due to the Extension Office

    https://butler.osu.edu/events/king-queen-applicationsdepartment-queen-applications-due-extension-office

    ...

  5. Lunch & Learn: Staying "Garden Fit" in the New Year

    https://fairfield.osu.edu/events/lunch-learn-staying-garden-fit-new-year

    ask that you call OSU Extension in Fairfield County to register at (740) 652-7260. The Lunch and Learn ...

  6. Canning Fruits & Tomatoes

    https://fairfield.osu.edu/events/canning-fruits-tomatoes-2

    canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  7. Canning Fruits & Tomatoes

    https://fairfield.osu.edu/events/canning-fruits-tomatoes-1

    canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  8. Canning Fruits & Tomatoes

    https://fairfield.osu.edu/events/canning-fruits-tomatoes-0

    canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  9. Canning Fruits & Tomatoes

    https://fairfield.osu.edu/events/canning-fruits-tomatoes

    canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

  10. Canning Vegetables, Meats and Combination Foods

    https://fairfield.osu.edu/events/canning-vegetables-meats-and-combination-foods-2

    using pressure canning. To register, call 740.653.5419 or email scott.1863@osu.edu. ...

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