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Change in Ohio law creates new “low risk” license for mobile food vendors
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May 18- Water Bath Canning
https://fcs.osu.edu/may-18-water-bath-canning
[View Water Bath Canning text transcript] ...
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June 1- Pressure Canning
https://fcs.osu.edu/june-1-pressure-canning
[View Pressure Canning text transcript] ...
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August 3- Storage of Home Preserved Foods
https://fcs.osu.edu/august-3-storage-home-preserved-foods
[View Storage of Home Preserved Foods text transcript] ...
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September 14- Preserving Hot Peppers
https://fcs.osu.edu/september-14-preserving-hot-peppers
[View Preserving Hot Peppers text transcript] ...
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August 31- Canning Pie Fillings
https://fcs.osu.edu/august-31-canning-pie-fillings
[View Canning Pie Fillings text transcript] ...
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August 17- Canning Tomatoes and Tomato Products
https://fcs.osu.edu/august-17-canning-tomatoes-and-tomato-products
[View Canning Tomatoes text transcript] ...
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New bulletin on Transferring Farm Operating Assets for Retirement
https://farmoffice.osu.edu/news/new-bulletin-transferring-farm-operating-assets-retirement
Yes, some farmers do retire! When they're ready, there are strategies for transferring farm operating assets while addressing income needs and tax implications. Our latest bulletin in the Planning for the Future of Your Farm series explains those s ...
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Did you miss the latest Farm Office Live? We have recordings!
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Estate & Transition Planning
https://farmoffice.osu.edu/law-library/estate-transition-planning
farm assets and farming operations. Featuring Robert Moore and Peggy Hall of the OSU Agricultural ...