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  1. Ye Xia

    https://plantpath.osu.edu/our-people/ye-xia

    Pathogenesis and Immunity xia.374@osu.edu 614-292-1789 477C Kottman Hall, Columbus PhD Plant Pathology, ... Department of Plant Pathology, The Ohio State University (OSU), Columbus, USA Aug 2015- May 2021 Assistant ... Professor      Department of Plant Pathology, The Ohio State University (OSU), Columbus, USA June 2010- July ...

  2. Whole Farm Planning Model

    https://ohioline.osu.edu/factsheet/anr-52

    Food. Accessed at: http://agmarketing.extension.psu.edu/Business.html Acknowledgments This fact sheet ... assessments. OSU Extension Whole Farm Planning Model Adapted from: Manitoba Agriculture and Food Business ... developing mission statements, refer to the OSU Extension fact sheet Develop a Useful Mission Statement for ...

  3. Potassium Uptake and Ohio Crop Response

    https://ohioline.osu.edu/factsheet/anr-0147

    Experiment Station. kb.osu.edu ... extensionpubs.osu.edu/search.php?search_query=974&section=product Ag Crops and Livestock Food potassium yield fertilizer ohio crop response crops production ... Specialist/Assistant Professor; Food, Agricultural, and Environmental Sciences; Ohio State University Extension Greg ...

  4. Let's Preserve Series- Canning Basics

    https://fairfield.osu.edu/events/lets-preserve-series-canning-basics-2

    There is no cost for attendance, visit https://go.osu.edu/FCFoodPreservation to register. For complete ... Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield County to learn more. ...

  5. Let's Preserve Series- Dehydrating

    https://fairfield.osu.edu/events/lets-preserve-series-dehydrating

    There is no cost for attendance, visit https://go.osu.edu/FCFoodPreservation to register. For complete ... Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield County to learn more. ...

  6. Let's Preserve Series- Freezing

    https://fairfield.osu.edu/events/lets-preserve-series-freezing-0

    There is no cost for attendance, visit https://go.osu.edu/FCFoodPreservation to register. For complete ... Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield County to learn more. ...

  7. Let's Preserve Series- Canning Basics

    https://fairfield.osu.edu/events/lets-preserve-series-canning-basics-1

    There is no cost for attendance, visit https://go.osu.edu/FCFoodPreservation to register. For complete ... Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield County to learn more. ...

  8. Accepting SNAP Benefits at Ohio Farmers Markets

    https://ohioline.osu.edu/factsheet/anr-0065

    Extension The number of farmers markets in the United States has increased by almost 7,000; from 1,755 in ... University Extension, South Centers. Community Family and Youth Food local foods food insecure food access ...

  9. Pasteurization of Raw Milk for Home Consumption

    https://ohioline.osu.edu/factsheet/hyg-5817

    Specialist, Dairy Management and Precision Livestock, Ohio State University Extension Pasteurization is the ... fda.gov/media/140394/download?attachment Oregon State University Extension Service. (2014). Food safety & preservation: Home ... Extension; Mary E. W. Kershaw, Associate, Food and Nutrition, Ohio State University Extension; and Lydia C. ...

  10. Summer Judging Information

    https://fairfield.osu.edu/program-areas/4-h-youth-development/summer-judging-and-county-fair-results

    requirements. Please select: go.osu.edu/fcsummerjudging to schedule.  Monday, July 14, 2025  - ALL Food and Nutrition ...

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