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  1. It’s high season for Ohio’s noxious weeds laws

    https://farmoffice.osu.edu/blog/wed-05292024-130pm/it%E2%80%99s-high-season-ohio%E2%80%99s-noxious-weeds-laws

    Blog Subscriptions ...

  2. Whole Farm Planning Model

    https://ohioline.osu.edu/factsheet/anr-52

    Food. Accessed at: http://agmarketing.extension.psu.edu/Business.html Acknowledgments This fact sheet ... assessments. OSU Extension Whole Farm Planning Model Adapted from: Manitoba Agriculture and Food Business ... developing mission statements, refer to the OSU Extension fact sheet Develop a Useful Mission Statement for ...

  3. The Organic Certification Process for Farms

    https://ohioline.osu.edu/factsheet/sag-0003

    . fulton.osu.edu/sites/fulton/files/imce/11-OrganicCornSoyBudgets-Richer.pdf United States Department of Agriculture, National Agricultural Statistics Service (USDA NASS). ... Presentation at 2023 Organic Grains Conference. Ohio State University Extension ... University Extension. Edited by Alan Sundermeier, March 2016. Ag Crops and Livestock Business and Land ...

  4. A Conference for Farm Transition Planners

    https://farmoffice.osu.edu/news/conference-farm-transition-planners-0

    professionals! OSU will host the program at the University of Cincinnati College of Law and virtually on August ...

  5. Opportunities for Subsurface Nutrient Placement in Ohio

    https://ohioline.osu.edu/factsheet/fabe-56401

    digitalag.osu.edu. For more information on precision agriculture: digitalag.osu.edu/precision-ag X: @OhioStatePA ... higher compared to other tillage systems. Better carbon management—strip tillage releases less carbon ...

  6. Narrow Row Spacing in Corn: Management Considerations for Ohio

    https://ohioline.osu.edu/factsheet/anr-0152

    Environmental Science; Ohio State University Extension Alex Lindsey, Crop Ecophysiology and Agronomy, Department ... State University Extension Peter Thomison, Emeritus, Department of Horticulture and Crop Science; ... College of Food, Agricultural, and Environmental Science; Ohio State University Extension Wanderson ...

  7. Pasteurization of Raw Milk for Home Consumption

    https://ohioline.osu.edu/factsheet/hyg-5817

    Specialist, Dairy Management and Precision Livestock, Ohio State University Extension Pasteurization is the ... fda.gov/media/140394/download?attachment Oregon State University Extension Service. (2014). Food safety & preservation: Home ... Extension; Mary E. W. Kershaw, Associate, Food and Nutrition, Ohio State University Extension; and Lydia C. ...

  8. Tips for Calibrating Grain Yield Monitors—Maximizing Value of Your Yield Data

    https://ohioline.osu.edu/factsheet/anr-8

    Ohio State University’s Precision Agriculture Web Site precisionag.osu.edu for additional Precision Ag ... Professor; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension John ... Extension Calibrating grain yield monitors at harvest can be confusing and time consuming for a combine ...

  9. Another Lake Erie lawsuit: how does it affect Ohio agriculture?

    https://farmoffice.osu.edu/blog/wed-05222024-934am/another-lake-erie-lawsuit-how-does-it-affect-ohio-agriculture

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  10. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    canr.msu.edu/news/dry_oatmeal_needs_careful_handling Penn State Extension. (2023). Uncooked Flour: A Hazardous Ingredient? (Webpage). Retrieved from ... extension.psu.edu/uncooked-flour-a-hazardous-ingredient Food oats food safety cereal avena sativa nutrition Family and Consumer Sciences ... Family and Consumer Sciences, Ohio State University Extension Allison Howell, Doctoral Candidate, ...

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