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News Releases Archive (Prior to 2011)

College of Food, Agricultural, and Environmental Sciences

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Date Titlesort descending Intro Author(s) Source(s)
02/23/2012 Workshops Offer Farmers Help with Herbicide Resistance Weed Control in Ohio COLUMBUS, Ohio – Ohio crop growers looking to find answers on how to deal with herbicide resistance issues will have the chance to speak with Ohio State University Extension experts during a series of workshops designed to help farmers who are facing increasingly difficult weed control scenarios.  Tracy Turner Mark Loux
02/23/2012 Workshops to Look at What's New in Manure: Uses, Methods, Technology WOOSTER, Ohio — Manure Technology workshops are set for March 19 in western Ohio near Grand Lake St. Marys and for March 20 in northern Ohio at OARDC. Kurt Knebusch Mary Wicks
02/09/2011 World Agroforestry head to speak Thursday (2/10) at OSU COLUMBUS, Ohio — Dennis Garrity, director general of the Nairobi, Kenya-based World Agroforestry Centre, will present “Creating an Evergreen Agriculture in the Tropics” at 3:30 p.m. Thursday (2/10) at Ohio State University.  Kurt Knebusch School of Environment and Natural Resources
07/28/2009 World's Largest Soybean Farmer to Present at OSU Extension Field Day WASHINGTON COURT HOUSE, Ohio – The world's largest soybean farmer will be a featured speaker at Ohio State University Extension's Southwest Ohio Corn Growers and Fayette County Agronomy Field Day on Aug. 12. Candace Pollock John Yost
05/14/2007 Worried About Fuel Prices? Grow Cover Crops for Fertilizer Needs PIKETON, Ohio -- Cover crops, if planted at the right time and used with the proper crop rotation, can be biomass workhorses. Candace Pollock Rafiq Islam
11/19/2009 Worried About Moldy Corn? Test Grain to be Certain of Mycotoxins WOOSTER, Ohio – The longer corn stands in the field, the greater the chances for ear molds and subsequent mycotoxin issues, but the only way to determine if grain is contaminated is to have it tested. Candace Pollock Pierce Paul
10/05/2010 WOSU's Ann Fisher to Host Leadership Workshop COLUMBUS, Ohio – For the past two decades The Ohio State University Leadership Center has been helping to strengthen leadership skills in the workplace and guide businesses toward more productive outcomes through research-based programs and workshops, practical resources, and self-development tools. Candace Pollock Beth Flynn
11/17/2005 X-ray Technology Improves Seed Assessment COLUMBUS, Ohio — The delicate nature of promoting the use of ornamental plant germplasm and preserving seed for the future lies in time and accuracy. The quicker, more efficient the process, the more beneficial it is to the floriculture industry. Candace Pollock David Tay, Susan Stieve
08/19/2010 Yearning to Be a Buckeye? Learn More about Ohio State's Academic Programs in Food, Ag, and Environment at Farm Science Review LONDON, Ohio – Ohio State University's Farm Science Review is the place for agriculture – to connect with industry, to improve profits, to boost knowledge, and even to pursue a career. Candace Pollock Jill Tyson
06/12/2001 Yellow Raspberries, Unique and Easy to Grow, Becoming Popular COLUMBUS, Ohio - Looking for a little variety in your red and black raspberry production? Try growing a yellow cultivar. Candace Pollock Dick Funt
04/11/2007 Yield Research Long-Term Solution to Biofuel Demands COLUMBUS, Ohio -- Increased ethanol demand in the United States will most likely put strains on the agricultural sector -- from markets to the environment to crop production and food products. One Ohio State University agricultural economist suggests increasing expenditures on crop yield research to soften the blow of such impacts and keep the country internationally competitive. Candace Pollock Carl Zulauf
12/08/2008 Yields All Over the Board in Ohio Corn Performance Trials COLUMBUS, Ohio -- Summer drought and Hurricane Ike produced a mix of high and low yielding test sites in the Ohio State University Corn Performance Trials. Candace Pollock Peter Thomison
05/12/2008 Yields Inconsistent with Fungicide-Treated Corn Plots, Study Finds WOOSTER, Ohio -- The jury is still out on the effectiveness and feasibility of using fungicides on corn, in the absence of diseases, to boost yields, and plant pathologists continue to recommend their use in an Integrated Pest Management (IPM) approach to dealing with foliar diseases. Candace Pollock Pierce Paul
02/17/2011 ‘Anthocyanins for Color, Health’: Talk by OSU Food Scientist Friday (2/18) COLUMBUS, Ohio — Anthocyanins make certain foods good for you. And also nice to look at. Learn more when OSU food scientist M. Monica Giusti presents “Anthocyanins for Color and Health” Friday (2/18). Kurt Knebusch Department of Horticulture and Crop Science
09/21/2011 ‘Fueling the Cure’ Yields $101,000 Joint Food, Cancer Research Endowment LONDON, Ohio – The philanthropic efforts of five agricultural cooperatives spawned a unique joint endowment between the College of Food, Agricultural, and Environmental Sciences and the OSU Comprehensive Cancer Center with a donation of over $101,000 Tuesday (9/20) at Ohio State’s Farm Science Review. Andy Vance Bobby Moser, Steven Clinton
02/24/2011 ‘Great New Sustainable Plants for the Landscape’: Friday (2/25) at OSU COLUMBUS, Ohio -- Steve Foltz, horticulture director at the Cincinnati Zoo and Botanical Garden, will present “Great New Sustainable Plants for the Landscape” Friday at OSU. Kurt Knebusch Department of Hortculture and Crop Science
09/08/2011 ‘Question the Authorities’ on Ag Economy, Markets and Policy at Farm Science Review LONDON, Ohio – Experts from Ohio State University’s Department of Agricultural, Environmental and Development Economics will present a series of updates on the agricultural economy, commodity markets and policy issues at the 2011 Farm Science Review, Sept. 20-22 at the Molly Caren Agricultural Center near London. Andy Vance Stan Ernst

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