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08/12/2011 |
Learn How to Reduce Feeding Costs at Beef and Forage Field Night Aug. 25 in Jackson |
JACKSON, Ohio -- Beef producers are dealing with the rising costs of feed and inputs for making hay, not to mention the impact of this year’s weather on forage quality and seeding. To help the industry meet these challenges, Ohio State University will offer a Beef and Forage Field Night, Thursday, Aug. 25, 5-8:30 p.m., at the Jackson Agricultural Research Station in Jackson, Ohio.
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Siera Marth |
Kenny Wells |
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04/24/2012 |
EcoErek to the Rescue: Denim Collection at the 2012 Scarlet and Gray Ag Day |
COLUMBUS, Ohio -- As part of his recycling initiative, 11-year-old "Eco" Erek Hansen will be collecting used denim at the 2012 Micki Zartman Scarlet and Gray Ag Day on Friday, April 27, on Ohio State University's College of Food, Agricultural, and Environmental Sciences campus.
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Stephanie Verhoff |
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04/13/2012 |
Micki Zartman Scarlet and Gray Ag Day to Recognize, Inspire Superheroes in Our Fields |
COLUMBUS, Ohio -- The 2012 Micki Zartman Scarlet and Gray Ag Day, Superheroes in Our Fields, will showcase the impact that agricultural professionals have on the world.
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Stephanie Verhoff |
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03/29/2002 |
USDA: More Corn, Fewer Soybean Acres This Year |
WEST LAFAYETTE, IN -- America's premier crop stands to grab an even larger share of the nation's farm acres this spring.
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Steve Leer |
Chris Hurt |
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08/19/2011 |
Media Request Form for FSR Tickets and Parking |
Make your plans now to cover the 2011 Farm Science Review.
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Suzanne Steel |
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03/21/2011 |
OSU Extension: Growing Jobs in Ohio |
In a time when job creation and business expansion is crucial to Ohio’s economic future, an Ohio State University Extension program is garnering attention.
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Suzanne Steel |
Greg Davis, Brent Painter, Kim Elick, Mike Daymut |
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08/13/2009 |
Ohio State Soil Scientist Receives Prestigious International Award |
NEW DELHI, India ââ¬â Ohio State University professor Rattan Lal received the prestigious international M.S. Swaminathan Award from the Trust for the Advancement of Agricultural Sciences on Aug. 11 in New Delhi, India.
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Suzanne Steel |
Rattan Lal |
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04/29/2011 |
VP Statement Regarding Ohio House Budget |
Statement from Bobby D. Moser, Vice President for Agricultural Administration and Dean, College of Food, Agricultural, and Environmental Sciences on the Ohio House budget
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Suzanne Steel |
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06/27/2012 |
Media Advisory: U.S. Secretary of Agriculture Visiting Campus June 28 |
COLUMBUS, Ohio -- U.S. Secretary of Agriculture Tom Vilsack will meet with Ohio State University researchers from the Center for Advanced Functional Foods Research and Entrepreneurship (CAFFRE) and Department of Food Science and Technology on Thursday, June 28.
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Suzanne Steel |
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04/15/2004 |
Cheese Prices Go Whiz: Future prices hit record high |
COLUMBUS, Ohio -- Shoppers filling their carts with milk, butter and cheese probably won't see the full impact of spiking milk prices paid to farmers.
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Suzanne Steel |
Cameron Thraen |
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07/06/2011 |
Help Ohio Farmers Decide What to Grow |
PIKETON, Ohio -- Extension specialists at the Ohio State University South Centers want to know how you feel about fruit -- currants, gooseberries and jostaberries, to be exact.
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Suzanne Steel |
Julie Fox, Brad Bergefurd |
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02/28/2011 |
Online Flood Resources Available to Ohioans |
Ohioans affected by flooding can find useful information at these websites.
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Suzanne Steel |
Aletha Reshan |
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09/02/2011 |
Ohio State’s Dean of Food, Ag, Environment to Step Down |
COLUMBUS, Ohio -- The longest-tenured dean at The Ohio State University announced his transition plans today.
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Suzanne Steel |
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01/04/2011 |
New Beef Position to Focus on Animal Care, Food Safety and Profitability |
COLUMBUS, Ohio – A newly created position in Ohio State University Extension will address animal welfare, beef management and production, and pre-harvest food safety for Ohioans.
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Suzanne Steel |
John Grimes, Elizabeth Harsh |
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04/17/2012 |
OSU Expert: Fruit and Vegetable Growers Have Options to Protect Crops From Frost and Freeze |
PIKETON, Ohio – An extended period of unseasonably warm weather in March that led to vegetation across Ohio reaching growing stages more than a month earlier than normal has left many fruit and vegetable growers statewide considering contingency plans to protect their crops in the event of a frost or freeze, an Ohio State University Extension expert said.
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Tracy Turne |
Brad Bergefurd |
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03/29/2012 |
Ohio State Experts Work with State Agriculture Professionals to Devise Water Quality Recommendations |
COLUMBUS, Ohio – Ohio crop growers can find ways to continue to help reduce excess agricultural nutrients from affecting or entering the western basin of Lake Erie using best management practices recommended by Ohio State University Extension experts.
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Tracy Turner |
Greg LaBarge |
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05/11/2012 |
Farmers to Learn New Strawberry Production Method that Creates Earlier and Longer Harvest |
PIKETON, Ohio – Strawberry growers can learn about a new production method taught by an Ohio State University Extension specialist that can help them grow larger, sweeter strawberries that can be harvested in early May and well into fall.
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Tracy Turner |
Brad Bergefurd |
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02/23/2012 |
Assistance, Screenings Offered for Farmers Battling Arthritis |
COLUMBUS, Ohio -- A new program offered by faculty and students from The Ohio State University Medical Center may offer solutions for farmers struggling with arthritis.
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Tracy Turner |
Meg Teaford, Kent McGuire |
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06/08/2012 |
New Website Offers Farm Safety and Health Information and Resources |
COLUMBUS, Ohio – A new farm-related educational resource has been added to a national website that offers everyone from beginning farmers to veteran grower’s answers to hundreds of farm-related safety and health questions, in an easy-to-navigate format featuring information offered from a consortium of 74 land-grant universities, including Ohio State University.
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Tracy Turner |
Dee Jepsen |
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10/23/2012 |
Commercial Wine Production and Grape Growers Workshop Is Nov. 15 in Southern Ohio |
PIKETON, Ohio – Wine grape growers, commercial wine operators, and those interested in becoming either one can learn the practical and essential skills needed to be successful in the industry at a workshop held by Ohio State University horticulture, viticulture and enology experts Nov. 15.
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Tracy Turner |
Gary Gao |
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03/16/2012 |
OSU Expert: Warm Winter May Bring Early Insects, But Effect on Field Crops Depends More on Weather and Growers’ Planting Dates |
WOOSTER, Ohio – While the near-record warm winter Ohio has experienced this year will cause some insects to appear earlier than normal, whether or not the bugs will impact field crops negatively depends more on the weather in spring, the variety of insect, and how early or late farmers decide to plant this year, an Ohio State University Extension entomologist said.
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Tracy Turner |
Ron Hammond |
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08/02/2012 |
Continued Extreme Heat Could Damage Corn, Soybeans |
COLUMBUS, Ohio – As days with extreme heat coupled with drought conditions have dominated the weather statewide in recent weeks, growers have begun to ask themselves just how hot is too hot for corn and soybeans?
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Tracy Turner |
Peter Thomison, Laura Elizabeth Lindsey |
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05/11/2012 |
Wheat Growers Watching Weather in Ohio as Crops Are Ahead Two Weeks and Could Result in Strong Yields or Diseased Fields |
WOOSTER, Ohio -- Wheat is already heading in some fields in northern and central Ohio and is flowering in some fields in the southern third of the state, some two weeks earlier than expected, according to an Ohio State University Extension wheat researcher.
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Tracy Turner |
Pierce Paul |
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02/23/2012 |
Fifteen New AgrAbility Fact Sheets Online |
COLUMBUS, Ohio – Farmers, growers and any agriculture workers dealing with a disabling condition can find tips on how to cope with their condition while continuing to farm thanks to 15 new fact sheets from the Ohio State University Extension’s Ohio AgrAbility Program.
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Tracy Turner |
Kent McGuire |
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03/16/2012 |
Conference to Help Small Farm Owners Market Products, Increase Profits |
Massillon, Ohio -- Small farm owners who want to tap into the growing demand for local foods and learn more about selling directly to grocery stores and restaurants can get tips from the experts during a small farm conference on March 31 in Massillon, Ohio.
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Tracy Turner |
Mike Hogan |
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11/30/2012 |
OSU Extension: Ohio Oats Expected to Produce Excellent Yields and Good Supplement for Low Forage Supplies Thanks to Drought |
LANCASTER, Ohio – Ohio growers this year have planted more oats after wheat and into early harvested corn silage fields. And thanks to late-season rains, the crop is expected to produce “excellent yields,” which is a boost to producers suffering through low forage supplies after drought, an Ohio State University Extension beef cattle expert said.
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Tracy Turner |
Stan Smith |
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05/10/2012 |
Slug Feeding Injury Rampant for Crop Growers as Near-record Warm Winter Causes the Pests to Attack Weeks Earlier than Normal |
WOOSTER, Ohio – Crop growers should take extra precaution to scout their fields this spring for slugs as the near-record warm winter Ohio has experienced this year has caused these plant feeders to have attacked earlier than normal and reach a size that causes noticeable feeding injury much sooner than normal, an Ohio State University Extension entomologist said.
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Tracy Turner |
Ron Hammond |
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06/07/2012 |
OSU Researchers Working to Boost Blueberry Production in Ohio |
PIKETON, Ohio – While blueberries aren’t yet grown in abundance in Ohio, scientists at Ohio State University are working on a multi-year research trial to try to change that.
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Tracy Turner |
Gary Gao |
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02/29/2012 |
Selling Direct to Consumers Can Net Farmers and Producers More Money, Ohio State Expert Says |
WILMINGTON, Ohio – The "buy local" movement that has sparked an increased demand for locally grown and produced foods means that those farmers and producers who know how to market and sell their products directly to consumers can increase their farm income substantially by doing so, says an Ohio State University Extension educator.
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Tracy Turner |
Tony Nye, Mark Mechling |
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10/18/2012 |
OSU Extension Celebrates Ohio Farm to School Month |
COLUMBUS, Ohio – Ohio’s school lunchrooms provide a great opportunity for Ohio farmers and other food producers looking to tap into the growing demand for local foods. And farmers and schools working together creates a great opportunity for Ohio’s students to gain access to fresh, healthy, local foods, an Ohio State University expert said.
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Tracy Turner |
Julie Fox |
